The Paperbark offers a tranquil, open air dining experience. Set amongst a Melaleuca rainforest backdrop, the restaurant opens daily from 6.30am.
Our style of cuisine is modern Australian, with influences taken from our Asian neighbours, incorporating native Australian ingredients with European cooking styles, creating an experience truly reflective of the real, Tropical Far North.
Our kitchen is able to cater for any special dietary requirements, our menu features a variety of gluten and dairy free items, as well as choices for those on a vegetarian or vegan diet. Should you have more specific dietary requirements, please notify the staff in advance so that we may appropriately accommodate your needs.
Breakfast, served buffet style with A la Carte options also available 6.30am-10.30am
Lunch 12.00pm- 3.00pm
Tapas and Bar Snacks 3.00pm- 9.00pm
Dinner 6.00pm- 9.00pm
You may also relax in our lounge area and enjoy traditional homemade scones with Chantilly Cream & Jam or a selection of cakes, served all day every day.